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El Diablo


El Diablo
makes 1 drink

1 1/2 oz tequila
1/2 oz créme de cassis
1/2 oz fresh lime juice
3 oz ginger beer
Lime, for garnish

Combine tequila with creme de cassis and lime juice in an ice-filled cocktail shaker. Shake and strain into an ice-filled rocks glass. Top with ginger beer. Garnish with a lime and serve.

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